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MLA
“Papua New Guinea’s Flaps.” Cheap Meat: Flap Food Nations in the Pacific Islands, by Deborah Gewertz and Frederick Errington, 1st ed., University of California Press, Berkeley; Los Angeles; London, 2010, pp. 72–95, www.jstor.org/stable/10.1525/j.ctt1pnjgn.9. Accessed 13 Apr. 2021.
APA
Gewertz, D., & Errington, F. (2010). Papua New Guinea’s Flaps. In Cheap Meat: Flap Food Nations in the Pacific Islands (pp. 72-95). Berkeley; Los Angeles; London: University of California Press. Retrieved April 13, 2021, from http://www.jstor.org/stable/10.1525/j.ctt1pnjgn.9
CHICAGO
Gewertz, Deborah, and Frederick Errington. "Papua New Guinea’s Flaps." In Cheap Meat: Flap Food Nations in the Pacific Islands, 72-95. Berkeley; Los Angeles; London: University of California Press, 2010. Accessed April 13, 2021. http://www.jstor.org/stable/10.1525/j.ctt1pnjgn.9.

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