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MLA
“Central Coast Terroir.” Wines and Wineries of California’s Central Coast: A Complete Guide from Monterey to Santa Barbara, by WILLIAM A. AUSMUS, 1st ed., University of California Press, BERKELEY; LOS ANGELES; LONDON, 2008, pp. 17–24, www.jstor.org/stable/10.1525/j.ctt7zw4np.8. Accessed 28 May 2020.
APA
AUSMUS, W. (2008). Central Coast Terroir. In Wines and Wineries of California’s Central Coast: A Complete Guide from Monterey to Santa Barbara (pp. 17-24). BERKELEY; LOS ANGELES; LONDON: University of California Press. Retrieved May 28, 2020, from www.jstor.org/stable/10.1525/j.ctt7zw4np.8
CHICAGO
AUSMUS, WILLIAM A. "Central Coast Terroir." In Wines and Wineries of California’s Central Coast: A Complete Guide from Monterey to Santa Barbara, 17-24. BERKELEY; LOS ANGELES; LONDON: University of California Press, 2008. Accessed May 28, 2020. www.jstor.org/stable/10.1525/j.ctt7zw4np.8.

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