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MLA
“The Central Coast American Viticultural Area.” Wines and Wineries of California’s Central Coast: A Complete Guide from Monterey to Santa Barbara, by WILLIAM A. AUSMUS, 1st ed., University of California Press, BERKELEY; LOS ANGELES; LONDON, 2008, pp. 25–30, www.jstor.org/stable/10.1525/j.ctt7zw4np.9. Accessed 3 June 2020.
APA
AUSMUS, W. (2008). The Central Coast American Viticultural Area. In Wines and Wineries of California’s Central Coast: A Complete Guide from Monterey to Santa Barbara (pp. 25-30). BERKELEY; LOS ANGELES; LONDON: University of California Press. Retrieved June 3, 2020, from www.jstor.org/stable/10.1525/j.ctt7zw4np.9
CHICAGO
AUSMUS, WILLIAM A. "The Central Coast American Viticultural Area." In Wines and Wineries of California’s Central Coast: A Complete Guide from Monterey to Santa Barbara, 25-30. BERKELEY; LOS ANGELES; LONDON: University of California Press, 2008. Accessed June 3, 2020. www.jstor.org/stable/10.1525/j.ctt7zw4np.9.

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