“GRAPE VARIETIES.” Wines of South America: The Essential Guide, by Evan Goldstein, 1st ed., University of California Press, Oakland, California, 2014, pp. 13–38, www.jstor.org/stable/10.1525/j.ctt7zw4xj.7. Accessed 13 Aug. 2020.
Goldstein, E. (2014). GRAPE VARIETIES. In Wines of South America: The Essential Guide (pp. 13-38). Oakland, California: University of California Press. Retrieved August 13, 2020, from www.jstor.org/stable/10.1525/j.ctt7zw4xj.7
Goldstein, Evan. "GRAPE VARIETIES." In Wines of South America: The Essential Guide, 13-38. Oakland, California: University of California Press, 2014. Accessed August 13, 2020. www.jstor.org/stable/10.1525/j.ctt7zw4xj.7.
Export a RIS file (For EndNote, ProCite, Reference Manager, Zotero, Mendeley…)
Export a Text file (For BibTex)
Note: Always review your references and make any necessary corrections before using. Pay attention to names, capitalization, and dates.