Cite This Item

Copy Citation

MLA
Miller, Jim Wayne. “Afterword: From Oats to Grits, Mutton to Pork: North British Footways in Southern Appalachia.” Savory Memories, edited by L. Elisabeth Beattie, by Elisabeth Watts Beattie and Ronni Lundy, University Press of Kentucky, Lexington, Kentucky, 1998, pp. 153–168, www.jstor.org/stable/j.ctt13x1s25.27. Accessed 12 Aug. 2020.
APA
Miller, J. (1998). Afterword: From Oats to Grits, Mutton to Pork: North British Footways in Southern Appalachia. In Beattie E. & Lundy R. (Authors) & Beattie L. (Ed.), Savory Memories (pp. 153-168). Lexington, Kentucky: University Press of Kentucky. Retrieved August 12, 2020, from www.jstor.org/stable/j.ctt13x1s25.27
CHICAGO
Miller, Jim Wayne. "Afterword: From Oats to Grits, Mutton to Pork: North British Footways in Southern Appalachia." In Savory Memories, edited by Beattie L. Elisabeth, by Beattie Elisabeth Watts and Lundy Ronni, 153-68. Lexington, Kentucky: University Press of Kentucky, 1998. Accessed August 12, 2020. www.jstor.org/stable/j.ctt13x1s25.27.

Export Citation

Export a RIS file (For EndNote, ProCite, Reference Manager, Zotero, Mendeley…)
Export a Text file (For BibTex)
Note: Always review your references and make any necessary corrections before using. Pay attention to names, capitalization, and dates.