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MLA
Stika, Hans-Peter. “BEER IN PREHISTORIC EUROPE.” Liquid Bread: Beer and Brewing in Cross-Cultural Perspective, edited by Wulf Schiefenhövel and Helen Macbeth, NED - New edition, 1 ed., Berghahn Books, New York; Oxford, 2011, pp. 55–62, www.jstor.org/stable/j.ctt9qd5gz.12. Accessed 14 July 2020.
APA
Stika, H. (2011). BEER IN PREHISTORIC EUROPE. In Schiefenhövel W. & Macbeth H. (Eds.), Liquid Bread: Beer and Brewing in Cross-Cultural Perspective (pp. 55-62). New York; Oxford: Berghahn Books. Retrieved July 14, 2020, from www.jstor.org/stable/j.ctt9qd5gz.12
CHICAGO
Stika, Hans-Peter. "BEER IN PREHISTORIC EUROPE." In Liquid Bread: Beer and Brewing in Cross-Cultural Perspective, edited by Schiefenhövel Wulf and Macbeth Helen, 55-62. New York; Oxford: Berghahn Books, 2011. Accessed July 14, 2020. www.jstor.org/stable/j.ctt9qd5gz.12.

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