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MLA
Lemenih, Mulugeta, and Habtemariam Kassa. Front Matter. Center for International Forestry Research, 2011, pp. i-ii, Management Guide for Sustainable Production of Frankincense, www.jstor.org/stable/resrep02126.1. Accessed 23 Apr. 2021.
APA
Lemenih, M., & Kassa, H. (2011). Management guide for sustainable production of frankincense (pp. I-Ii, Rep.). Center for International Forestry Research. Retrieved April 23, 2021, from http://www.jstor.org/stable/resrep02126.1
CHICAGO
Lemenih, Mulugeta, and Habtemariam Kassa. Management Guide for Sustainable Production of Frankincense. Report. Center for International Forestry Research, 2011. I-Ii. Accessed April 23, 2021. http://www.jstor.org/stable/resrep02126.1.

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