Clements, Colleen. “British Beef, Ontario Water and Dead Crows.” Science and Ethics/La Science Et L'éthique, edited by Patricia Demers, by Howard Alper, University of Toronto Press, Toronto; Buffalo; London, 2001, pp. 121–146, www.jstor.org/stable/10.3138/9781442664685.9. Accessed 3 Aug. 2020.
Clements, C. (2001). British Beef, Ontario Water and Dead Crows. In Alper H. (Author) & Demers P. (Ed.), Science and Ethics/La science et l'éthique (pp. 121-146). Toronto; Buffalo; London: University of Toronto Press. Retrieved August 3, 2020, from www.jstor.org/stable/10.3138/9781442664685.9
Clements, Colleen. "British Beef, Ontario Water and Dead Crows." In Science and Ethics/La Science Et L'éthique, edited by Demers Patricia, by Alper Howard, 121-46. Toronto; Buffalo; London: University of Toronto Press, 2001. Accessed August 3, 2020. www.jstor.org/stable/10.3138/9781442664685.9.
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