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MLA
ZHU, Y. Y., et al. “Crop Variety Diversification for Disease Control.” Managing Biodiversity in Agricultural Ecosystems, edited by D. I. JARVIS et al., Columbia University Press, New York, 2007, pp. 320–337, www.jstor.org/stable/10.7312/jarv13648.16. Accessed 21 Apr. 2021.
APA
ZHU, Y., WANG, Y., & ZHOU, J. (2007). Crop Variety Diversification for Disease Control. In JARVIS D., PADOCH C., & COOPER H. (Eds.), Managing Biodiversity in Agricultural Ecosystems (pp. 320-337). New York: Columbia University Press. Retrieved April 21, 2021, from http://www.jstor.org/stable/10.7312/jarv13648.16
CHICAGO
ZHU, Y. Y., Y. Y. WANG, and J. H. ZHOU. "Crop Variety Diversification for Disease Control." In Managing Biodiversity in Agricultural Ecosystems, edited by JARVIS D. I., PADOCH C., and COOPER H. D., 320-37. New York: Columbia University Press, 2007. Accessed April 21, 2021. http://www.jstor.org/stable/10.7312/jarv13648.16.

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