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MLA
Alderman, Harold. “Income and Food Transfers to Improve Human Health and Nutrition.” The African Food System and Its Interactions with Human Health and Nutrition, edited by PER PINSTRUP-ANDERSEN, 1st ed., Cornell University Press, ITHACA; LONDON, 2010, pp. 199–217, www.jstor.org/stable/10.7591/j.ctt7zd0x.17. Accessed 9 Aug. 2020.
APA
Alderman, H. (2010). Income and Food Transfers to Improve Human Health and Nutrition. In PINSTRUP-ANDERSEN P. (Ed.), The African Food System and Its Interactions with Human Health and Nutrition (pp. 199-217). ITHACA; LONDON: Cornell University Press. Retrieved August 9, 2020, from www.jstor.org/stable/10.7591/j.ctt7zd0x.17
CHICAGO
Alderman, Harold. "Income and Food Transfers to Improve Human Health and Nutrition." In The African Food System and Its Interactions with Human Health and Nutrition, edited by PINSTRUP-ANDERSEN PER, 199-217. ITHACA; LONDON: Cornell University Press, 2010. Accessed August 9, 2020. www.jstor.org/stable/10.7591/j.ctt7zd0x.17.

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