journal article
Meat‐Adaptive Genes and the Evolution of Slower Aging in Humans
Caleb E. Finch and Craig B. Stanford
The Quarterly Review of Biology
Vol. 79, No. 1 (March 2004), pp. 3-50 (48 pages)
Published By: The University of Chicago Press
https://doi.org/10.1086/381662
https://www.jstor.org/stable/10.1086/381662
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