Timothy D. Lytton
Copyright Date: 2013
Published
by: Harvard University Press
https://www.jstor.org/stable/j.ctt2jbpwb
Book Description:
In an era of anxiety about the safety and industrialization of the food supply, kosher food-with $12 billion in sales-is big business. Timothy Lytton tells a story of successful private-sector regulation: how independent certification agencies rescued U.S. kosher supervision from corruption and made it a model of nongovernmental administration.
eISBN: 978-0-674-07523-8
Subjects: Law, Religion