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MLA
“Saint-Évremond and the Invention of Geographical Connoisseurship.” Tasting French Terroir: The History of an Idea, by Thomas Parker, 1st ed., University of California Press, Oakland, California, 2015, pp. 93–113, www.jstor.org/stable/10.1525/j.ctt14btfqt.10. Accessed 14 June 2021.
APA
Parker, T. (2015). Saint-Évremond and the Invention of Geographical Connoisseurship. In Tasting French Terroir: The History of an Idea (pp. 93-113). Oakland, California: University of California Press. Retrieved June 14, 2021, from http://www.jstor.org/stable/10.1525/j.ctt14btfqt.10
CHICAGO
Parker, Thomas. "Saint-Évremond and the Invention of Geographical Connoisseurship." In Tasting French Terroir: The History of an Idea, 93-113. Oakland, California: University of California Press, 2015. Accessed June 14, 2021. http://www.jstor.org/stable/10.1525/j.ctt14btfqt.10.

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