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MLA
“The Flourishing of Cross-Cultural Collaboration in Iberia.” Cumin, Camels, and Caravans: A Spice Odyssey, by Gary Paul Nabhan, 1st ed., University of California Press, Berkeley; Los Angeles; London, 2014, pp. 161–180, www.jstor.org/stable/10.1525/j.ctt7zw251.14. Accessed 15 June 2021.
APA
Nabhan, G. (2014). The Flourishing of Cross-Cultural Collaboration in Iberia. In Cumin, Camels, and Caravans: A Spice Odyssey (pp. 161-180). Berkeley; Los Angeles; London: University of California Press. Retrieved June 15, 2021, from http://www.jstor.org/stable/10.1525/j.ctt7zw251.14
CHICAGO
Nabhan, Gary Paul. "The Flourishing of Cross-Cultural Collaboration in Iberia." In Cumin, Camels, and Caravans: A Spice Odyssey, 161-80. Berkeley; Los Angeles; London: University of California Press, 2014. Accessed June 15, 2021. http://www.jstor.org/stable/10.1525/j.ctt7zw251.14.

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