“INTRODUCTION.” Washington Wines and Wineries: The Essential Guide, by Paul Gregutt, 2nd ed., University of California Press, Berkeley; Los Angeles; London, 2010, pp. xvii-xxiv, www.jstor.org/stable/10.1525/j.ctt7zw26h.6. Accessed 28 July 2021.
Gregutt, P. (2010). INTRODUCTION. In Washington Wines and Wineries: The Essential Guide (pp. Xvii-Xxiv). Berkeley; Los Angeles; London: University of California Press. Retrieved July 28, 2021, from http://www.jstor.org/stable/10.1525/j.ctt7zw26h.6
Gregutt, Paul. "INTRODUCTION." In Washington Wines and Wineries: The Essential Guide, Xvii-xiv. Berkeley; Los Angeles; London: University of California Press, 2010. Accessed July 28, 2021. http://www.jstor.org/stable/10.1525/j.ctt7zw26h.6.
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