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MLA
“Front Matter.” Chicken: The Dangerous Transformation of America’s Favorite Food, by STEVE STRIFFLER, Yale University Press, New Haven; London, 2005, pp. i-iv, www.jstor.org/stable/j.ctt1npv5c.1. Accessed 26 July 2021.
APA
STRIFFLER, S. (2005). Front Matter. In Chicken: The Dangerous Transformation of America’s Favorite Food (pp. I-Iv). New Haven; London: Yale University Press. Retrieved July 26, 2021, from http://www.jstor.org/stable/j.ctt1npv5c.1
CHICAGO
STRIFFLER, STEVE. "Front Matter." In Chicken: The Dangerous Transformation of America’s Favorite Food, I-Iv. New Haven; London: Yale University Press, 2005. Accessed July 26, 2021. http://www.jstor.org/stable/j.ctt1npv5c.1.

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