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MLA
“Anatomy of a Merger.” Chicken: The Dangerous Transformation of America’s Favorite Food, by STEVE STRIFFLER, Yale University Press, New Haven; London, 2005, pp. 53–71, www.jstor.org/stable/j.ctt1npv5c.8. Accessed 25 July 2021.
APA
STRIFFLER, S. (2005). Anatomy of a Merger. In Chicken: The Dangerous Transformation of America’s Favorite Food (pp. 53-71). New Haven; London: Yale University Press. Retrieved July 25, 2021, from http://www.jstor.org/stable/j.ctt1npv5c.8
CHICAGO
STRIFFLER, STEVE. "Anatomy of a Merger." In Chicken: The Dangerous Transformation of America’s Favorite Food, 53-71. New Haven; London: Yale University Press, 2005. Accessed July 25, 2021. http://www.jstor.org/stable/j.ctt1npv5c.8.

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