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MLA
“EATING MORE, EATING LESS.” The Omnivorous Mind: Our Evolving Relationship with Food, by JOHN S. ALLEN, Harvard University Press, CAMBRIDGE, MASSACHUSETTS; LONDON, ENGLAND, 2012, pp. 108–148, www.jstor.org/stable/j.ctt2jbtbd.7. Accessed 1 Aug. 2021.
APA
ALLEN, J. (2012). EATING MORE, EATING LESS. In The Omnivorous Mind: Our evolving relationship with food (pp. 108-148). CAMBRIDGE, MASSACHUSETTS; LONDON, ENGLAND: Harvard University Press. Retrieved August 1, 2021, from http://www.jstor.org/stable/j.ctt2jbtbd.7
CHICAGO
ALLEN, JOHN S. "EATING MORE, EATING LESS." In The Omnivorous Mind: Our Evolving Relationship with Food, 108-48. CAMBRIDGE, MASSACHUSETTS; LONDON, ENGLAND: Harvard University Press, 2012. Accessed August 1, 2021. http://www.jstor.org/stable/j.ctt2jbtbd.7.

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