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MLA
Moffat, Tina, and Tracy Prowse, editors. Human Diet and Nutrition in Biocultural Perspective: Past Meets Present. DGO - Digital original, 1 ed., Berghahn Books, 2014, www.jstor.org/stable/j.ctt9qd39n, Accessed 28 July 2021.
APA
Moffat, T., & Prowse, T. (Eds.). (2014). Human Diet and Nutrition in Biocultural Perspective: Past Meets Present. NEW YORK; OXFORD: Berghahn Books. Retrieved July 28, 2021, from http://www.jstor.org/stable/j.ctt9qd39n
CHICAGO
Moffat, Tina, and Tracy Prowse, eds. Human Diet and Nutrition in Biocultural Perspective: Past Meets Present. NEW YORK; OXFORD: Berghahn Books, 2014. Accessed July 28, 2021. http://www.jstor.org/stable/j.ctt9qd39n.

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