Cite This Item

Copy Citation

MLA
Moffat, Tina, and Tracy Prowse, editors. “Notes on Contributors.” Human Diet and Nutrition in Biocultural Perspective: Past Meets Present, DGO - Digital original, 1 ed., Berghahn Books, NEW YORK; OXFORD, 2014, pp. 252–257, www.jstor.org/stable/j.ctt9qd39n.18. Accessed 2 Aug. 2021.
APA
Notes on Contributors. (2014). In Moffat T. & Prowse T. (Eds.), Human Diet and Nutrition in Biocultural Perspective: Past Meets Present (pp. 252-257). NEW YORK; OXFORD: Berghahn Books. Retrieved August 2, 2021, from http://www.jstor.org/stable/j.ctt9qd39n.18
CHICAGO
"Notes on Contributors." In Human Diet and Nutrition in Biocultural Perspective: Past Meets Present, edited by Moffat Tina and Prowse Tracy, 252-57. NEW YORK; OXFORD: Berghahn Books, 2014. Accessed August 2, 2021. http://www.jstor.org/stable/j.ctt9qd39n.18.

Export Citation

Export a RIS file (For EndNote, ProCite, Reference Manager, Zotero, Mendeley…)
Export a Text file (For BibTex)
Note: Always review your references and make any necessary corrections before using. Pay attention to names, capitalization, and dates.