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MLA
CUADRA, CRUZ MIGUEL ORTÍZ, and RUSS DAVIDSON. Eating Puerto Rico: A History of Food, Culture, and Identity. University of North Carolina Press, 2013, www.jstor.org/stable/10.5149/9781469608846_ortzcuadra, Accessed 31 July 2021.
APA
CUADRA, C., & DAVIDSON, R. (2013). Eating Puerto Rico: A History of Food, Culture, and Identity. Chapel Hill: University of North Carolina Press. doi:10.5149/9781469608846_ortzcuadra
CHICAGO
CUADRA, CRUZ MIGUEL ORTÍZ, and RUSS DAVIDSON. Eating Puerto Rico: A History of Food, Culture, and Identity. Chapel Hill: University of North Carolina Press, 2013. Accessed July 31, 2021. doi:10.5149/9781469608846_ortzcuadra.

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