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MLA
“CONCLUSION.: More Than Just Food.” Eating Her Curries and Kway: A Cultural History of Food in Singapore, by NICOLE TARULEVICZ, University of Illinois Press, Urbana; Chicago; Springfield, 2013, pp. 160–172, www.jstor.org/stable/10.5406/j.ctt3fh59p.13. Accessed 25 July 2021.
APA
TARULEVICZ, N. (2013). CONCLUSION.: More Than Just Food. In Eating Her Curries and Kway: A Cultural History of Food in Singapore (pp. 160-172). Urbana; Chicago; Springfield: University of Illinois Press. Retrieved July 25, 2021, from http://www.jstor.org/stable/10.5406/j.ctt3fh59p.13
CHICAGO
TARULEVICZ, NICOLE. "CONCLUSION.: More Than Just Food." In Eating Her Curries and Kway: A Cultural History of Food in Singapore, 160-72. Urbana; Chicago; Springfield: University of Illinois Press, 2013. Accessed July 25, 2021. http://www.jstor.org/stable/10.5406/j.ctt3fh59p.13.

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