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MLA
“Public Spaces, Public Bodies.” Eating Her Curries and Kway: A Cultural History of Food in Singapore, by NICOLE TARULEVICZ, University of Illinois Press, Urbana; Chicago; Springfield, 2013, pp. 39–58, www.jstor.org/stable/10.5406/j.ctt3fh59p.7. Accessed 23 July 2021.
APA
TARULEVICZ, N. (2013). Public Spaces, Public Bodies. In Eating Her Curries and Kway: A Cultural History of Food in Singapore (pp. 39-58). Urbana; Chicago; Springfield: University of Illinois Press. Retrieved July 23, 2021, from http://www.jstor.org/stable/10.5406/j.ctt3fh59p.7
CHICAGO
TARULEVICZ, NICOLE. "Public Spaces, Public Bodies." In Eating Her Curries and Kway: A Cultural History of Food in Singapore, 39-58. Urbana; Chicago; Springfield: University of Illinois Press, 2013. Accessed July 23, 2021. http://www.jstor.org/stable/10.5406/j.ctt3fh59p.7.

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